In August 2010, my sweetheart witnessed the rarest and sweetest grocery product on our last day in Sydney, Australia, the “Arlingtons Fruit Tapioca Pudding.” It was a hard find, because it was placed in the milky yogurts section, plus the labels, “gluten-free and dairy-free” on that product was impossible to read (few metres away).
We found these at one Harris Farm Markets grocery store, it’s located at 24-30 Springfield Avenue, Potts Point NSW 2011, Australia in Darlinghurst (view map). I love the Harris Farm Markets grocery store in Sydney, plus the eastern suburb of Sydney (it’s a bit more lively and young compared to a business district in Sydney.)
Review: I had the passionfruit fruit tapioca. There were other flavours such as Real Raspberry, Coco Mango and Sweet Lemon Lime. I haven’t seen the Cinnamon Apple, which I’ve been meaning to try. I remembered on my last day in Sydney, I wanted to try all of them, but I couldn’t due to the fact of having a tiny fridge at Sydney Sheraton on the Park hotel. To top it all, I love the texture, the creaminess and the infused passionfruit flavour. It was the best vegan tapioca pudding I ever had in Sydney.
I have been meaning to include this post entry even though it was found one year ago.