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vegan miam

Vegan Radiant Orchid Alfajores



The lovely Kristy from the blog, Keepin' It Kind hosted a 2013's Vegan Cookie Swap Party and 24 of her favorite bloggers (including me) contributed a vegan cookie recipe. I’ve long been a fan of Kristy and her husband Chris’ Keepin’ It Kind blog and I’m thrilled to be part of her fabulous Vegan Cookie . . .

Skinny Limits Juice Cleanse Review + Giveaway (Closed)



It always seems like people are talking about Austin (especially their vegan tacos), so when the folks in Austin at Skinny Limits contacted me regarding a sample, I decided to read a bit more about them. What I discovered was that Skinny Limits doesn't just offer a fine variety of juices, they provide a high . . .

Ellovi Body Butter Review + Giveaway (Closed)



Winter is already here…or if you are like me and never miss a chance to use a Game of Thrones line, Winter is Coming! The dryness associated with the cold, biting wind of winter can wreak havoc on your skin, so the timing of this sample sent from the founder at Ellovi was perfect . . .

Mediterranean Harissa Stew with Purple Sweet Potato



It’s already December, can you believe it? It's hard to believe that the holidays are just around the corner! And where have I been?! I’ve been seeing my family that I have not seen in a long time and I've been busy with product reviews, recipes, packing, and design projects. Also we leave for . . .

Kid-Friendly Travel: Essential Tips for Families on the Road



This is a Sponsored post written by Jane Renham. Traveling with adults requires a fair amount of coordination at the best of times. Add little ones into the mix and suddenly there are a host of other factors to take into consideration. From packing for more than just yourself to keeping those enquiring minds occupied on . . .

Philadelphia: 7-Eleven, Le Pain Quotidien, Strangelove’s + Whole Foods



How was your Thanksgiving and/or Thanksliving? We attended a casual Thanksgiving dinner with Doni's family and I didn't take picture of my Thanksgiving meal. I wish I did because the food tasted so good to photograph, except for the pumpkin pie slice on Instagram. For the meal, we had farro "stuffing" with wild mushrooms and . . .