Have you tried their six colors from the LVX Spring 2013 collection yet? I fell in love with the vegan and cruelty-free nail lacquer brand LVX and their Winter Resort Collection 2013. LVX knows how to identify and wears these colors that compliment, creating a season for you, which will last throughout the year.
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I have been experimenting with raw creamy sauces and dressings for a kale salad after my love for Lacinato Kale Salad with Dried Cranberries, Cashews, Apple & Curried Dressing. I prefer my kale salad to be creamy. I wanted to start with something simple and quick. I found a simple recipe on Whole Living . . .
Today is the third Virtual Vegan Potluck (May 11th, 2013), which marks one-year anniversary. This is my first time participating in the Virtual Vegan Potluck. There are about 160+ amazing bloggers participating in this event and I look forward to checking everyone's recipes out including my virtual blogger pals next-door: V is for Vegetables and . . .
Back in the days when we were in Berlin, we loved pan-frying store-bought potato gnocchi with some vegan German pestos from organic and local supermarkets. Gnocchi was pretty cheap for us to have around, and they cost about 1 euro or less in 2009, with only few ingredients (potato & flour). Some store-bought gnocchi products . . .
The Lacinato Kale Salad with Dried Cranberries, Cashews, Apple & Curried Dressing is one of my favorite salads involving kale, and the flavors are so beautiful. Doni's father made this for a family dinner on Christmas and I fell in love with the salad and started making them often this year. The kale salad recipe . . .
We wanted a creamy dressing for our chipotle seitan tacos, and Doni randomly selected a tangy avocado dressing, also known as Aderezo de Aguacate in Spanish from Rick Bayless's Mexican Everyday. We are a huge fan of Rick Bayless' products and recipe book. Rick Bayless' Tangy Avocado Dressing is a tasty condiment with savory tones . . .
