Ms Knickerbocker Review

9th February 2015
Ms Knickerbocker Drinking Cacao

I typically buy drinking chocolate powders that are all-natural, often organic and always vegan. So when I decided to try Ms Knickerbocker I was curious what would make it any different from the next one. To begin with, this small Australian owned and Australian made family company from Warrimoo, NSW […]

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Healthy. Happy. Life. Veggie Girl Power Series

6th February 2015
Healthy Happy Life Power Girl Series

This week I am being featured on the Veggie Girl Power Series over at Healthy.Happy.Life. A few months ago I was asked by Kathy from Healthy.Happy.Life to be a part of her Veggie Girl Power Series and I was thrilled and humbled to receive an invitation from the lovely Kathy. […]

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Kabocha Risotto with Chard & Spiced Pepitas

4th February 2015
Vegan Kabocha Risotto

I’m excited to join Ordinary Vegan to share my recipe for Kabocha Risotto with Sautéed Chard & Spiced Pepitas. This creamy, wintery Kabocha Risotto is indulgently satisfying, with a rich variety of flavors and textures that are sure to please. It’s earthy and sweet from the pureed kabocha squash, slightly […]

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Farmer Jo Muesli Review

28th January 2015
Farmer Jo Muesli Australia

We love that Australians have a distinct appreciation for fresh, simple foods; why else would the natural wonder of avocado on toast be so popular? The only breakfast staple more ubiquitous than avo on toast though is the Australian classic of muesli. Sure, in the US we have muesli, but […]

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Sprout & Kernel Tree Nut Cheeses Review

21st January 2015
Sprout & Kernel Vegan Cheese

Here in the United States we’re on the brink of the golden age of artisanal vegan cheesemaking. Vegan cheesemakers are popping up left, right and center and we’re seeing new and different styles with exciting developments and vibrant flavors. Farther afield, when we’re abroad, we still often struggle to find […]

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Top 10 Vegan Eats & Recipes of 2014

17th January 2015
Top 10 Vegan Recipes 2014

2014 was another amazing and busy year for us, we’ve been so grateful for the support we’ve received and the opportunities we’ve had to visit some remarkable cities and meet such amazing people. We’ve had a hectic start to 2015 so this recap comes a bit later than expected but […]

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Vegan Steamed Purple Potato & Chia Buns (Mantou)

17th January 2015
Vegan Steamed Purple Potato & Chia Buns Mantou

I’m thrilled to be a part of the November edition of Angela’s year-long Breakfast in Bed event. The event focuses on inexpensive vegan breakfast recipes that require less than $20 for ingredients. I would like to thank the lovely Angela for organizing this event. One of the most common and […]

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Planet Luxe Review

14th January 2015
Planet Luxe Australia

We recently returned from Melbourne where we had the chance to try a number of great local products including the Melbourne based Planet Luxe Dish Wash, Hand Wash and Hand Balm. This Australian company combines modern and refined styling with vegan and environmentally friendly ingredients to produce household cleaning and […]

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Arlingtons Tapioca & Rice Puddings Review

12th January 2015
Arlingtons Tapioca & Rice Puddings

All the way back in 2010, during our first trip to Australia when we spent a week in Sydney, we discovered these scrumptiously tropical and indulgent vegan tapioca puddings from Arlingtons. Two things caught our eye: They are vegan and they are available in Passionfruit flavor. Say no more, because […]

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Vegan Yack Attack: Vegan Kluski

9th January 2015
Vegan Kluski

Vegan Yack Attack is back! Jackie Sobon’s Vegan Yack Attack is a favorite blog of mine and one I have welcomed to Vegan Miam before when Jackie shared her recipe for Golabkis. Since this veganized classic Polish stuffed cabbage was a big hit with us, Jackie is sharing another amazing […]

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Pickles & Honey: Pistachio Chocolate Chip Oatmeal Raisin Cookies

6th January 2015
Vegan Oatmeal Raisin Cookies

I’m writing this just as we’re preparing to leave Melbourne. It’s amazing how time flies and also remarkable how comfortable we become after a month in certain cities. All these faces, places and experiences quickly just become memories. We are off to Jakarta briefly before heading home to Oregon for […]

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Coconut and Berries: Vegan Baked Custard Tarts

3rd January 2015
Vegan Baked Custard Tart

The lovely Emma from the British vegan blog Coconut and Berries is joining us here at Vegan Miam with a recipe for a vegan version of a classic British dish – baked custard tart! A passionate foodie and a compassionate vegan, this self-taught cook has been sharing healthy plant-based creations […]

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Sweet Potato Soul: Chestnut Tiramisu

28th December 2014
Vegan Chestnut Tiramisu

Born and raised in Atlanta, NYC based vegan chef, cooking instructor and holistic health coach Jenné Claiborne of Sweet Potato Soul is joining us at Vegan Miam to share an amazing dessert recipe. She created Sweet Potato Soul to share her passion for healthy living, good food and to help […]

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Bamboo Blossom: 5 Vegan Eats in Western Cape, South Africa

26th December 2014
Vegan Western Cape

Natasha from Bamboo Blossom is a vegan from a coastal town in the Western Cape, a lovely part of South Africa we will be visiting this Spring. Along with her passion for cooking, she also enjoys sewing, crafts and DIY. The sweet comments she leaves on this site compelled me […]

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