By rika on April 7th, 2013
One of our favorite meals is the vegan taco pizza. We make them at least once or twice a year. We felt like making a hearty and delicious vegan taco pizza after our long 3-month trip in Asia. All you need is a homemade beer pizza crust, re-fried beans, plenty of vegetables, vegan cheese, and
By rika on February 3rd, 2013
This pizza recipe involves Victoria Vegan's Original Vegan Alfredo and lightly grilled asparagus, sauteed garlicky spinach and sweet onions, and diced red capsicum. It is even more fun to decorate your own pizza with colors, especially on a white creamy sauce!
where to buy
Victoria Fine Foods' vegan sauces are available mostly in smaller natural stores and
By rika on January 24th, 2013
This pizza recipe involves Victoria Vegan's Original Vegan Alfredo and lightly grilled asparagus. You can also garnish vegan parmesan cheese replacer for a bit of saltiness.
where to buy
Victoria Fine Foods' vegan sauces are available mostly in smaller natural stores and at their e-store victoriafinefoods.com/products/victoria-vegan. All of their vegan sauces are Certified Vegan, Non-GMO Project Verified
By rika on May 28th, 2012
This month, we made two different vegan "Rika" pizzas with Daiya cheddar-style shreds, and one vegetarian (my boyfriend is a half vegetarian.) with homemade basil pesto. I prefer the Daiya Cheddar-style shred over the Mozzarella-shred because of the better flavour.
Rika + Doni's Beer Pizza Ingredients
INGREDIENTS
3 cups all-purpose flour
1 tablespoon olive oil
1 teaspoon fine sea
By rika on May 20th, 2012
In February 2012, we flew to Boston and drove all the way to Providence and Newport, Rhode Island for a family wedding. I forgot to post these, so here they are (mind the grainy iPhone photos, I didn't bring my professional camera there). I was full of uncertainty about central Rhode Island being "vegan", because
By rika on October 11th, 2011
Like I said in my previous post: Vegan Mofo 8, I missed a total of one day in Philadelphia due to the missed flight (thanks a lot SFO Airport), so that left me 15 hours in Philadelphia (that includes my sleeping hours). I arrived late in Philadelphia, approx 9pm, and Blackbird Pizzeria was the first
